Leafy greens maintain a particular place in Indian delicacies, and are broadly utilized in a myriad of conventional dishes. Indian cooking showcases an array of leafy greens, every with its distinctive flavour profile and culinary function. Whereas common varieties like spinach and fenugreek are well-known, there’s a treasure trove of lesser-known Indian leafy greens that provide a plethora of well being advantages and gastronomic delights.
Lesser Identified Indian Leafy Greens and Their Well being Advantages
Whereas spinach, fenugreek, and different common leafy greens are broadly recognised and appreciated in Indian delicacies, there are others that deserve consideration too. These lesser-known Indian leafy greens provide distinctive flavours, textures, and well being advantages. Let’s discover a few of them:
1. Water Amaranth (Chaulai Saag)

Description and Look: Water Amaranth, also referred to as Ponnaganti Koora or Chaulai Saag is a leafy vegetable with tender, lance-shaped leaves and crimson or inexperienced stems. It belongs to the Amaranthaceae household and has a barely tangy style.
Well being Advantages
Water amaranth affords a myriad of well being advantages. Full of important vitamins like nutritional vitamins A, C, and E, together with minerals corresponding to iron, calcium, and potassium, water amaranth helps numerous bodily features, together with immune well being, imaginative and prescient, bone power, and blood strain regulation. With its antioxidant properties, it helps shield towards oxidative stress and lowers the chance of continual ailments. Moreover, water amaranth is excessive in fibre, aiding digestion, selling common bowel actions, and contributing to wholesome blood sugar and levels of cholesterol. As a low-calorie and low-fat possibility, water amaranth helps weight administration whereas offering a satisfying and nutritious addition to meals. Incorporating water amaranth into your weight loss plan can improve general well-being and nourish your physique with its considerable health-promoting qualities.
Culinary Makes use of: Water Amaranth can be utilized in numerous Indian dishes, corresponding to stir-fries, curries, and soups. It may also be included into salads or sautéed with different greens for a nutritious aspect dish.
2. Purslane (Kulfa)

Description and Look: Purslane, often called Kulfa in India, is a succulent leafy vegetable with small, fleshy leaves and a barely bitter and tangy flavour. It’s identified for its vibrant inexperienced color and juicy texture.
Well being Advantages
Full of important vitamins, water purslane is a wealthy supply of nutritional vitamins A, C, and E, which help wholesome pores and skin, increase the immune system, and shield towards oxidative stress. It’s also a very good supply of minerals corresponding to iron, calcium, and potassium, that are very important for the right functioning of the physique. Moreover, water purslane is understood for its excessive omega-3 fatty acid content material, contributing to coronary heart well being and decreasing irritation. With its excessive fibre content material, it aids in digestion, promotes common bowel actions, and helps keep wholesome blood sugar ranges. Water purslane is low in energy and fats, making it a wonderful selection for weight administration. Together with water purslane in your weight loss plan can present a spread of well being advantages and contribute to general well-being.
Culinary Makes use of: Purslane can be utilized uncooked in salads, added to soups, or stir-fried with different greens. Its tangy style provides a refreshing aspect to dishes and makes it a flexible ingredient in Indian cooking.
3. Indian Pennywort (Brahmi)

Description and Look: Indian Pennywort, generally often called Brahmi, is a small, round-shaped leafy vegetable with a recent, barely bitter style. It’s identified for its medicinal properties and is usually utilized in Ayurvedic preparations.
Well being Advantages
Indian pennywort, also referred to as Brahmi, is a lesser-known leafy vegetable that gives a large number of well being advantages. Wealthy in antioxidants, Indian pennywort helps shield towards oxidative stress and helps general mobile well being. It’s a precious supply of nutritional vitamins A, C, and B-complex, which promote wholesome pores and skin, increase the immune system, and help neurological perform. Indian pennywort additionally offers important minerals corresponding to calcium, magnesium, and iron, contributing to robust bones and optimum crimson blood cell manufacturing. Famend for its potential cognitive-enhancing properties, Indian pennywort could support in reminiscence enchancment and cognitive perform. Other than its use in meals, it is usually used to make hair oil.
Culinary Makes use of: Indian Pennywort might be consumed uncooked in salads or used as a garnish. It’s also used to make chutneys, juices, and natural teas on account of its medicinal properties.
Learn Extra: An Skilled’s Take On Brahmi Plant
4. Indian Sorrel (Changeri)

Description and Look: Indian Sorrel, also referred to as Changeri, is a leafy vegetable with arrow-shaped leaves and a tangy, citrus-like flavour. It provides a refreshing and bitter be aware to dishes.
Well being Advantages
Full of vitamins, Indian sorrel is a wealthy supply of vitamin C, offering immune-boosting properties and supporting collagen manufacturing for wholesome pores and skin and connective tissues. It additionally incorporates nutritional vitamins A and B-complex, together with minerals like calcium and iron, that are important for sustaining general well being. A number of research have proven that sorrel has potent antibacterial properties, so they’re extensively used for eradicating micro organism from the physique. Indian sorrel’s tangy style comes from oxalic acid, which contributes to its refreshing flavour and potential antioxidant properties. The consumption of Indian sorrel has been related to its means to help digestion, promote wholesome metabolism, and supply a cooling impact on the physique, making it a well-liked ingredient in conventional Indian summer time coolers. Incorporating Indian sorrel into your weight loss plan can add a novel tanginess to dishes whereas providing a spread of dietary advantages in your well-being.
Culinary Makes use of: Indian Sorrel can be utilized in curries, and lentil dishes, or combined with yoghurt to make chutneys or raitas. It’s also used to arrange refreshing drinks and is a well-liked ingredient in conventional Indian summer time coolers.
5. Crimson Sorrel (Lal Saag/ Laal Shaakh)

Description and Look: Crimson Sorrel, also referred to as Crimson Spinach, is a leafy vegetable with vibrant crimson or maroon leaves. It has a tangy and barely bitter style, much like that of normal spinach.
Well being Advantages
Crimson sorrel, also referred to as or Crimson Spinach, is a lesser-known leafy vegetable that gives quite a few well being advantages. Full of vitamins, crimson sorrel is a wealthy supply of nutritional vitamins A, C, and Okay, which help wholesome imaginative and prescient, increase the immune system, and promote blood clotting and bone well being. It’s also a very good supply of iron, calcium, and antioxidants, which based on analysis assist fight oxidative stress and scale back the chance of continual ailments. Crimson sorrel’s vibrant crimson color comes from anthocyanins, highly effective antioxidants which were linked to anti-inflammatory results and potential cardiovascular advantages. Moreover, crimson sorrel is low in energy and fats, making it an incredible selection for weight administration. Incorporating crimson sorrel into your weight loss plan can present a spread of well being advantages, from supporting general well-being to selling wholesome ageing.
Culinary Makes use of: Crimson Sorrel can be utilized in a wide range of dishes, corresponding to salads, sautés, and soups. It provides a pop of color and tanginess to the preparations and might be cooked or consumed uncooked.
6. Basella (Poi Shaak/ Malabar Spinach)

Description and Look: Basella, often called Poi Shaak or Malabar Spinach, is a leafy inexperienced with heart-shaped leaves and a gentle, earthy style.
Well being Advantages
Loaded with vitamins, basella is a wealthy supply of nutritional vitamins A, C, and iron. Vitamin A helps wholesome imaginative and prescient, whereas vitamin C boosts the immune system and iron helps in crimson blood cell manufacturing. Basella additionally offers calcium, magnesium, and dietary fibre, which promote robust bones, optimum muscle perform, and a wholesome digestive system. With its antioxidant properties, basella helps shield towards mobile harm and scale back the chance of continual ailments. Furthermore, analysis reveals that basella has cooling properties and may doubtlessly decrease physique warmth, making it a well-liked ingredient in conventional Indian summer time coolers.
Culinary Makes use of: Basella can be utilized in numerous Indian dishes, corresponding to curries, soups, and dal preparations. It may be cooked like spinach or added uncooked to salads for a nutritious increase.
7. Crimson Amaranth (Laal Maath/ Laal Saag)

Description and Look: Crimson Amaranth, also referred to as Laal Maath, is a leafy vegetable with vibrant crimson leaves and a barely tangy flavour. It’s a shut relative of spinach and amaranth greens.
Well being Advantages
Bursting with vitamins, crimson amaranth is a wealthy supply of nutritional vitamins A, C, and Okay. Vitamin A helps wholesome imaginative and prescient, whereas vitamin C boosts the immune system and vitamin Okay aids in blood clotting and bone well being. It additionally offers minerals like iron, calcium, and potassium, that are important for sustaining wholesome blood, robust bones, and optimum muscle perform. Crimson amaranth’s vibrant crimson color is indicative of its potent antioxidants, which assist fight oxidative stress and scale back the chance of continual ailments. Moreover, crimson amaranth is a good addition to a weight administration weight loss plan, as it’s low in energy and fats whereas being excessive in fibre, selling a sense of fullness and aiding in digestion.
Culinary Makes use of: Crimson Amaranth can be utilized in numerous Indian dishes, corresponding to curries, stir-fries, and lentil-based preparations. It may also be added to soups or sautéed with different greens for a nutritious aspect dish.
8. Backyard Cress (Halim)

Description and Look: Backyard Cress, often called Halim in India, is a leafy vegetable with small, slim oval form leaves and a peppery style. It’s generally used as a garnish and culinary herb.
Well being Advantages
Full of vitamins, Halim is a wealthy supply of nutritional vitamins A, C, and E, which help wholesome pores and skin, increase the immune system, and shield towards oxidative stress. It’s also a very good supply of minerals corresponding to calcium and iron, that are very important for robust bones and optimum oxygen transportation within the physique. Halim is understood for its excessive omega-3 fatty acid content material, which as per stories by the Harvard Faculty of Public Well being helps coronary heart well being and reduces irritation. Moreover, its excessive fibre content material aids in digestion, promotes common bowel actions and helps keep wholesome blood sugar ranges. Halim is low in energy and fats, making it a wonderful selection for weight administration.
Culinary Makes use of: Backyard Cress leaves are generally used as a garnish for soups, salads, and sandwiches. They may also be utilized in omelettes or added to stir-fries for added flavour. The seeds are sometimes sprouted and utilized in salads or as a topping for bread and baked items.
9. Drumstick Leaves (Moringa)

Description and Look: Drumstick Leaves, also referred to as Moringa leaves, are small leaflets discovered on the drumstick tree. They’ve a gentle, earthy flavour and are broadly consumed in Indian delicacies for his or her dietary worth.
Well being Advantages
Moringa, also referred to as Drumstick Leaves, is a powerhouse of dietary advantages. This lesser-known leafy vegetable affords a variety of well being advantages on account of its wealthy nutrient profile. Moringa is filled with nutritional vitamins A, C, and E, which help wholesome pores and skin, increase the immune system, and supply antioxidant safety towards mobile harm. It’s also a wonderful supply of minerals corresponding to calcium, iron, and potassium, that are important for bone well being, oxygen transportation, and sustaining correct electrolyte steadiness. Moringa is recognised for its excessive protein content material, containing all 9 important amino acids, making it a precious supply of plant-based protein. Furthermore, it’s identified for its potential anti-inflammatory and antioxidant properties, aiding in general well-being and decreasing the chance of continual ailments. Incorporating moringa into your weight loss plan can present a large number of well being advantages, supporting your physique with its nutrient-dense properties.
Learn Extra: Moringa – Well being Advantages And Aspect Results
Culinary Makes use of: Drumstick Leaves can be utilized in numerous dishes, corresponding to curries, stir-fries, and lentil soups. They may also be added to smoothies or used as a garnish for an added dietary increase.
10. Gongura (Roselle Leaves)

Description and Look: Gongura leaves, also referred to as Roselle leaves, are bitter and tangy in style, making them a particular addition to numerous dishes.
Well being Advantages
Gongura leaves, also referred to as Roselle leaves, provide a spread of well being advantages on account of their wealthy dietary profile. These tangy and bitter leaves are filled with nutritional vitamins, minerals, antioxidants, and dietary fibre. Gongura leaves are a wonderful supply of nutritional vitamins A, C, and B-complex, which help wholesome pores and skin, increase the immune system, and promote general well-being. They’re additionally wealthy in iron and calcium, important minerals for sustaining wholesome blood cells and powerful bones. Moreover, the antioxidants current in Gongura leaves assist shield the physique towards oxidative stress and scale back the chance of continual ailments. The dietary fibre content material aids in digestion, promotes a wholesome intestine, and helps in sustaining optimum blood sugar ranges. Incorporating Gongura leaves into your weight loss plan can present a flavorful and nutritious increase to your meals, supporting your general well being and wellness.
Culinary Makes use of: Gongura leaves are generally utilized in Andhra Pradesh and Telangana cuisines to make dishes like Gongura Pachadi (chutney) and Gongura Dal (lentil soup). They may also be added to curries, pickles, or used as a souring agent in sure preparations.
11. Taro Leaves (Arbi ke Patte)

Description and Look: Taro leaves, also referred to as Arbi ke Patte, are massive, heart-shaped leaves that belong to the taro plant.
Well being Advantages
Taro leaves, also referred to as Arbi ke Patte, provide quite a few well being advantages owing to their spectacular dietary profile. These massive heart-shaped leaves are wealthy in nutritional vitamins A, C, and Okay, offering antioxidant properties that help wholesome imaginative and prescient, increase the immune system, and contribute to correct blood clotting and bone well being. Taro leaves additionally include minerals like calcium, iron, and potassium, that are important for robust bones, oxygen transportation, and sustaining electrolyte steadiness. Moreover, their dietary fibre content material aids in digestion, promotes common bowel actions, and helps in sustaining wholesome blood sugar ranges. The presence of antioxidants and different bioactive compounds in taro leaves contributes to their potential anti-inflammatory and disease-fighting properties. Incorporating taro leaves into your weight loss plan can present a flavorful and nutritious addition to your meals whereas supporting general well being and well-being.
Culinary Makes use of: Taro leaves are sometimes utilized in conventional Indian dishes like Patra (taro leaf rolls) or cooked with lentils and spices. They are often steamed, boiled, or used as a wrap for fillings. Taro leaves add a novel flavour and texture to numerous preparations.
HealthifyMe Suggestion
Leafy greens are usually accessible across the yr and might be included into all kinds of dishes. Some leafy greens have extra consideration on them than others however every and offers a number of advantages. It’s greatest to verify no matter leafy greens develop regionally in your space first relatively than choosing extra common ones. Leafy greens are additionally simple to develop in small kitchen gardens, so it’s a good suggestion to do that as properly. You might not get pleasure from all types of leafy greens so attempt totally different ones to see what you get pleasure from greatest. Additionally, there’s no necessity to only stick to creating sabzis with these veggies- get inventive and add them to your roti, rice, curry or raita preparations.
Conclusion
In conclusion, exploring the world of lesser-known Indian leafy greens can open up a wealth of flavours, textures, and well being advantages. These greens, corresponding to Gongura, Taro leaves, and others talked about all through the article, provide distinctive culinary experiences and dietary benefits. From their vitamin and mineral content material to their antioxidant properties and potential well being advantages, incorporating these leafy greens into your weight loss plan can contribute to a well-rounded and nourishing consuming plan. By embracing the range of Indian delicacies and experimenting with these lesser-known greens, you not solely develop your culinary repertoire but additionally prioritize your well-being. So, let these vibrant and nutritious leafy greens discover their means into your meals, bringing new dimensions of style and well being to your desk.
Disclaimer: The aim of this text is simply to disperse data and lift consciousness. It doesn’t intend to switch medical recommendation from professionals. For additional info please contact our licensed nutritionists Right here
Steadily Requested Questions (FAQs)
That are the leafy greens?
Leafy greens check with all kinds of vegetation the place the leaves are the first edible half. Some widespread examples embody spinach, kale, lettuce, Swiss chard, collard greens, and mustard greens.
What’s the greatest inexperienced leafy vegetable?
The most effective inexperienced leafy vegetable is subjective and relies on particular person preferences and dietary wants. Nevertheless, some common and extremely nutritious inexperienced leafy greens embody kale, spinach, Swiss chard, and broccoli leaves.
That are Indian leafy greens?
Indian leafy greens embody a various vary of greens utilized in Indian delicacies. Some common Indian leafy greens embody spinach (palak), fenugreek leaves (methi), amaranth leaves (chaulai), curry leaves (kadi patta), and coriander leaves (dhania).
Is Carrot a leafy vegetable?
No, carrots aren’t categorized as leafy greens. Carrots are thought-about root greens as a result of edible half being the taproot.
Is tomato a leafy vegetable?
No, tomatoes aren’t leafy greens both. Tomatoes are categorized as fruits botanically, though they’re typically utilized in culinary contexts as greens.
Which is the king of inexperienced leafy greens?
The time period “king of inexperienced leafy greens” is subjective and should differ relying on cultural preferences. Nevertheless, spinach is usually thought-about one of the crucial nutritious and versatile inexperienced leafy greens.
What number of leafy greens per day?
The really helpful quantity of leafy greens per day varies relying on particular person wants and dietary pointers. Nevertheless, a common guideline is to intention for 100-150 grams of leafy greens per day as a part of a balanced weight loss plan.
Is pumpkin a leafy vegetable?
No, pumpkin will not be a leafy vegetable. It’s a sort of winter squash that belongs to the gourd household and is characterised by its massive measurement, orange flesh, and arduous outer pores and skin.
Can we eat leafy greens day by day?
Sure, incorporating leafy greens into your day by day weight loss plan is mostly really helpful as they’re filled with important vitamins, fibre, and antioxidants. Nevertheless, particular person dietary wants and preferences ought to be thought-about, and it’s all the time advisable to seek the advice of with a healthcare skilled or nutritionist for personalised recommendation.
Reference Hyperlinks
- Willpower of Antimicrobial Exercise of Sorrel (Hibiscus sabdariffa) on Esherichia coli O157:H7 Remoted from Meals, Veterinary, and Medical Samples: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3157304/
- Antioxidants Mediate Each Iron Homeostasis and Oxidative Stress: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5537786/
- A evaluation on medicinal significance of Basella alba L.: https://worldveg.tind.io/document/46890/
- Omega-3 Fatty Acids: An Important Contribution: https://www.hsph.harvard.edu/nutritionsource/what-should-you-eat/fats-and-cholesterol/types-of-fat/omega-3-fats/

