This cottage cheese dip tastes like traditional ranch dressing, however it’s made with out oil and has further protein in every chew. It’s simple to customise (hey, jalapeno ranch!) and takes solely minutes to whip up in your blender.
Have you ever ever puzzled, “What can I add to cottage cheese to make it style higher?” Right here’s your resolution: flip it right into a high-protein dip!
This recipe makes a straightforward appetizer or after-school snack. Serve it with carrot sticks, celery, sliced cucumber, or different veggies you want. After tasting it, nobody would guess they’re consuming a cottage cheese veggie dip.
You too can unfold it on sandwiches, wraps, and wholesome tacos for further creaminess (transfer over bitter cream). It can immediately elevate your meals!
Elements You’ll Want
This recipe requires full-fat cottage cheese, made with 4% milkfat, to get the creamiest outcomes. I are inclined to keep away from low-fat dairy merchandise, however be at liberty to experiment with low-fat cottage cheese if that’s what you’ve gotten.
Utilizing dried spices makes this ranch dip come collectively in simply minutes, however you probably have contemporary herbs available, you possibly can definitely add these in! When utilizing contemporary dill as an alternative of dried, you’ll wish to triple the quantity known as for to realize the identical taste.
Be at liberty to make this dip your individual by including contemporary basil, chives, cilantro, or parsley. You could possibly even flip it right into a Inexperienced Goddess Dressing when you like!
Jalapeño Ranch Variation
Add 2 to three tablespoons of pickled jalapenos and their juices (the sort sliced in a jar) into the blender for a jalapeño ranch taste. It jogs my memory of the jalapeno ranch they make at Sarpino’s pizzeria, which tastes superb as a dip for pizza, chips, and carrots.
Make the Greatest Cottage Cheese Dip
In a high-speed blender, mix:
- 1 cup cottage cheese (4% milkfat)
- 1 tablespoon lemon juice
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon high quality sea salt
- ½ teaspoon dried dill
- ¼ teaspoon black pepper
Add 2 tablespoons of water to assist with the consistency, then mix till the cottage cheese curds break down and look easy. Cease and scrape down the edges of the blender as wanted.
Relying on how watery your cottage cheese is, you could want so as to add an extra 2 tablespoons of water to realize a whipped consistency. (I normally add a 1/4 cup water in whole, which is 4 tablespoons.)
Style the dip and make any changes, as wanted. The flavour will develop much more whenever you retailer this within the fridge, so maintain that in thoughts!
To make a jalapeno variation, add 2 to three tablespoons of sliced pickled jalapenos and mix once more. The extra you add, the extra tangy and spicy your dip will style.
Serve it with crackers, pita bread, sliced greens, or drizzled over a salad. It can make you wish to lick the bowl clear!
Storage Tip
Switch the whipped cottage cheese dip to an hermetic container and retailer it within the fridge for as much as 5 days. The dip will thicken barely when chilled, so you possibly can add one other tablespoon of water later when you’d wish to skinny out the feel extra.
On the lookout for extra high-protein recipes? Strive Starbucks Copycat Egg Bites (additionally made with cottage cheese!), Straightforward Protein Balls, or Protein Cookies.
- 1 cup cottage cheese (4% milkfat)
- 1 tablespoon lemon juice
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon high quality sea salt
- ½ teaspoon dried dill
- ¼ teaspoon black pepper
- 2 to three tablespoons jarred jalapeno slices (elective; for Jalapeno Ranch)
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In a high-speed blender, mix the cottage cheese, lemon juice, garlic powder, onion powder, salt, dill and black pepper. Add in 2 tablespoons of water, and safe the lid on the blender. Mix till the cottage cheese is easy, with a whipped consistency.
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Add 2 extra tablespoons of water and mix once more for a extra runny texture. (I normally add 4 tablespoons of water whole, however this may range primarily based on how watery your cottage cheese is.) Modify any flavoring as you see match, however bear in mind the flavour will develop much more when chilled.
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Jalapeno Ranch variation: Add within the elective 2 to three tablespoons of jarred sliced jalapenos, and their juices, and mix once more. For a much less tangy or spicy taste, you can begin with simply 1 tablespoon.
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Switch the dip to an hermetic container and retailer it within the fridge. The flavour will develop much more after a couple of hours! It ought to maintain effectively within the fridge for as much as 5 days. Serve it as a dip with veggies, chips, or crackers, or unfold it on sandwiches and tacos. It is also a scrumptious salad dressing!
When you’ve got contemporary dill available, triple the quantity known as for on this recipe.
This recipe was examined with full-fat cottage cheese. I don’t know if it should prove as creamy and scrumptious with a low-fat or fat-free model, so please let me know when you attempt it.
Notice: My favourite model of cottage cheese is Good Tradition as a result of it’s made with natural and pasture-raised components, however I’ve additionally examined this recipe with Dealer Joe’s full-fat cottage cheese, and it really works simply as effectively.
Energy: 44kcal | Carbohydrates: 2g | Protein: 5g | Fats: 2g | Saturated Fats: 1g | Polyunsaturated Fats: 0.1g | Monounsaturated Fats: 0.3g | Ldl cholesterol: 7mg | Sodium: 365mg | Potassium: 56mg | Fiber: 0.1g | Sugar: 1g | Vitamin A: 65IU | Vitamin C: 1mg | Calcium: 38mg | Iron: 0.1mg
Should you do that cottage cheese dip recipe, please go away a remark and star score under, letting me understand how you prefer it.
