These blackened salmon tacos are smoky, barely spicy, and significantly craveable. Air fryer salmon will get coated in daring blackening seasoning, paired with a fast blackened ranch slaw, and tucked into heat tortillas for a dinner that’s prepared in about quarter-hour. With simply 8 easy substances, that is a kind of straightforward weeknight meals that feels thrilling with out requiring further effort. Even the leftovers are simply pretty much as good the subsequent day.
Tacos are a Cooking Burnout Membership staple for me. When my vitality is low and I don’t need to overthink dinner, tacos virtually all the time win. I began making these as a brand new approach to take pleasure in salmon, and after making the air fryer blackened salmon no less than ten instances final summer time, this shortly grew to become my favourite means to make use of it. If a recipe isn’t fast, straightforward, and really well worth the effort, I don’t maintain making it. This one made the lower.


If tacos are your weeknight fallback like they’re for me, you may additionally love just a few of my different fast choices. Chipotle salmon tacos, BBQ salmon tacos, and air fryer rooster tacos are all prepared in beneath quarter-hour and observe the identical Cooking Burnout Membership philosophy: huge taste, minimal prep, and dinner dealt with with out plenty of considering.
Ingredient Highlight
This isn’t a full record of substances, you will discover that within the recipe card under. That is only a
- Blackening seasoning – You should use store-bought or make your personal. If you wish to combine it your self, take a look at my air fryer blackened salmon for the seasoning mix I take advantage of. Both means works right here, so go along with what’s best.
- Ranch dressing – Use your favourite ranch. Retailer-bought or home made each work, however I sometimes use store-bought since tacos are often taking place on nights once I’m brief on time or already feeling overwhelmed.
Step-by-step
Ideas for achievement
- Watch the salmon thickness – Salmon cooks shortly. In case your fillets are skinny, begin checking for doneness round 7–8 minutes.
- Use bagged slaw – I virtually all the time use bagged coleslaw for this as a result of chopping cabbage will not be cooking burnout pleasant. Broccoli slaw or shredded lettuce work effectively too.


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- 1.25 kilos salmon
- avocado oil spray or olive oil spray
- ½ teaspoon salt
- 1 tablespoon blackening seasoning
- 12 oz. bag cole slaw combine
- ½ cup ranch dressing
- ½ teaspoon blackening seasoning
- ½ teaspoon salt
- 8 tortillas – I used almond flour tortillas
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Coat salmon in avocado oil, add 1/2 teaspoon salt and 1 tablespoon blackening seasoning to cowl the fish.
1.25 kilos salmon, avocado oil spray or olive oil spray, ½ teaspoon salt, 1 tablespoon blackening seasoning
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Cook dinner in air fryer at 400F for 9 minutes (or bake in a 425F oven for 12-13 minutes).
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Whereas salmon is cooking, mix the 1/2 cup ranch dressing with 1/2 teaspoon blackening seasoning and 1/2 teaspoon salt.
½ cup ranch dressing, ½ teaspoon blackening seasoning, ½ teaspoon salt
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Add coleslaw combine to a big bowl and pour the ranch dressing excessive. Stir effectively with tongs.
12 oz. bag cole slaw combine
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Serve tacos with slaw, flaked salmon and extra ranch dressing (non-obligatory).
8 tortillas
- Heat the tortillas – Heat tortillas earlier than assembling so that they’re extra versatile and fewer prone to tear. I prefer to put them within the air fryer for 1 minute at 400F.
- Let the salmon relaxation – I prefer to let the salmon relaxation 2-3 minutes earlier than flaking to let the juices redistribute.
- Flake the salmon gently – Break it into bigger items as an alternative of shredding it too finely so the tacos maintain some texture.
- Leftovers maintain effectively within the fridge for two–3 days and are nice chilly over salads or reheated for fast tacos the subsequent day.
Diet Data
Diet Information
Quantity per Serving
The place does vitamin information come from? Diet info are offered as a courtesy, sourced from the USDA Meals Database.






