When my youngsters come dwelling after college hungry, I like having a quick snack readily available. Earlier than they attain for a handful of goldfish crackers, I attempt to supply one thing nutritious and filling… nevertheless it additionally has to style actually good.
That’s why I’ve spent the previous few weeks testing these protein granola bars. I could make them in a flash— actually 10 minutes earlier than I’ve to go away for the automobile pickup line in school.
I’ve experimented with the quantity of sweetener, making them oil-free, and including totally different toppings. So, it’s positively one thing you’ll be able to customise! With 10 grams of protein per bar, they rival the store-bought choices and don’t have any synthetic preservatives.
(They’re even cheaper than the store-bought choices!)


Substances for Do-it-yourself Protein Granola Bars
Right here’s what you’ll want:
- Rolled Oats. I exploit old school rolled oats for this recipe, however I believe quick-cooking oats will even work. Oats are naturally gluten-free, however could be contaminated in the course of the manufacturing course of. Search for “licensed gluten-free” packaging in case you want a gluten-free recipe.
- Protein Powder. I don’t use zero-calorie sweeteners at dwelling, so this recipe requires unsweetened protein powder. I examined this recipe with Backyard of Life model (affiliate hyperlink) however I think about whey protein or one other unsweetened choice will work equally.
- Peanut Butter. This acts as a binder, but in addition provides taste and a chewy texture. Should you’d slightly use almond butter or sunflower seed butter, these choices ought to work!
- Honey. Boiling honey for 1 minute helps maintain these bars collectively, so that they received’t develop into tremendous comfortable at room temperature. It additionally provides sweetness, which is another excuse to keep away from flavored protein powder—you don’t need these to style too candy. (Maple syrup may fit as a swap in case you want a vegan recipe; I’ll report again after I take a look at this.)
- Hemp Hearts. These are certainly one of my favourite methods so as to add additional protein to recipes. Their taste isn’t noticeable in these bars, however you need to use one other add-in, like shredded coconut, in case you favor.
- Coconut Oil. I didn’t add this to the primary batch I experimented with and located the granola bars to be a bit dry. Only one tablespoon helps enhance the feel!
- Salt. Each candy recipe wants salt to stability the flavour. I often use salted peanut butter and add additional salt for the perfect style.
Wish to experiment with different add-ins? I believe you would change 1/4 cup of rolled oats with 1/2 cup of crispy rice cereal for added texture, if desired. Or attempt stirring in some shredded coconut or sliced almonds. I’ve additionally examined them with some darkish chocolate drizzled on prime, nevertheless it’s not obligatory—these are scrumptious all on their very own!


The right way to Make Protein Granola Bars
Step 1:
Put together an 8-inch sq. pan by frivolously spraying it with oil. Then, press a chunk of parchment paper into the underside of the pan. This may assure simple removing of your granola bars later.
In a big bowl, mix the oats, protein powder, hemp hearts, and salt. Stir properly to mix. You’ll need to hold this bowl close by as a result of the recipe strikes rapidly.


Step 2:
Add the honey to a small saucepan, and measure the peanut butter and coconut oil so they’re able to go. Deliver the honey to a boil over excessive warmth on the range prime.
As soon as it begins to boil, set a timer for 1 minute.
When the timer goes off, instantly flip off the warmth and add the peanut butter and coconut oil to the boiled honey. Stir properly till the combination seems to be easy and creamy.


Step 3:
Rapidly pour the peanut butter combination into the bowl of dry components and stir properly. The combination might thicken because it cools, however proceed stirring till all of the dry components have been coated within the peanut butter.
Switch the granola bar combination to the ready pan and use a spatula to flatten it evenly.
Place the pan within the fridge to relax till agency, about 1 hour. Then use the parchment paper to carry the bars out of the pan.


The right way to Reduce Do-it-yourself Granola Bars
Use a pointy knife to slice 12 full-size granola bars. Meaning you’ll must make 5 horizontal cuts and one vertical reduce within the heart to create 12 equally sized bars.
(See the picture beneath for reference.)
For a bite-sized snack, you’ll be able to reduce the bars in half once more to create 24 smaller items. My youngsters favor the smaller measurement, so it doesn’t really feel like such an enormous dedication.


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Put together an 8-inch sq. pan by frivolously spraying it with oil. Then, press a chunk of parchment paper into the underside of the pan. This may assure simple removing of your granola bars later.
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In a big bowl, mix the oats, protein powder, hemp hearts, and salt. Stir properly to mix. You may need to hold this bowl close by as a result of the recipe strikes rapidly.
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Add the honey to a small saucepan, and measure the peanut butter and coconut oil so they’re able to go. Deliver the honey to a boil over excessive warmth on the range prime. As soon as it begins to boil, set a timer for 1 minute.
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When the timer goes off, instantly flip off the warmth and add the peanut butter and coconut oil to the boiled honey. Stir properly, till the combination seems to be easy and creamy. Rapidly pour it into the bowl of dry components and stir properly. The combination might thicken because it cools, however proceed to stir till the entire dry components have been coated within the peanut butter combination.
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Switch the granola bar combination to the ready pan and use a spatula to flatten it evenly. Place the pan within the fridge to relax till agency, about 1 hour. Then use the parchment paper to carry the bars out of the pan. Use a pointy knife to slice 12 full-size granola bars. For a bite-sized snack, you’ll be able to reduce the bars in half once more to create 24 smaller items. (See photographs for reference.)
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Serve these granola bars at room temperature or chilled. They’ll hold properly for as much as 5 days at room temperature, however have a firmer texture when chilled. You’ll be able to retailer them in an hermetic container within the fridge for as much as 2 weeks.
Oil-Free Word: I initially examined this recipe with out the coconut oil, and the bars do maintain collectively with out it. The dough is a bit drier in that case, and so are the cooled granola bars, however my household loved that model simply as a lot. Be happy to omit the oil in case you’d like to cut back the fats and energy barely.
Honey Word: I examined these bars with just one/3 cup of honey, and the bars had been barely drier and crumblier with that quantity. If you must cut back the sweetener, you’ll be able to, however understand that it should additionally change the feel. I haven’t examined these with maple syrup but; in my expertise, it could actually make granola bars a bit crispier, slightly than chewy in texture.
Gluten-Free Word: Oats are naturally gluten-free, however could be contaminated in the course of the manufacturing course of. Store for “licensed gluten-free” oats if you must.
Protein Powder Word: I examined this recipe with Backyard of Life unsweetened protein powder (affiliate hyperlink). It doesn’t style good by itself, nevertheless it works properly on this recipe. I think about different protein powders might work on this recipe as properly, so let me know what you experiment with.
Topping Concepts: You’ll be able to drizzle these bars with melted darkish chocolate, if desired. Or, change a 1/4 cup of oats with another mix-ins you want, corresponding to sliced almonds, raisins, or pecans.
Pricing Math: In case you’re curious, I priced out the components to see how a lot these price to organize at 2025 pricing. It’s $3.57 (1/2 cup protein powder) + $0.52 (1 1/4 cups oats) + $2.50 (1/2 cup honey) + $1.48 (2/3 cup peanut butter) + $1.38 (1/4 cup hemp hearts) = $9.45 per pan. Divided by 12, that makes every full-size bar roughly $0.79.
Energy: 210kcal | Carbohydrates: 21g | Protein: 10g | Fats: 11g | Saturated Fats: 3g | Polyunsaturated Fats: 4g | Monounsaturated Fats: 4g | Sodium: 205mg | Potassium: 122mg | Fiber: 2g | Sugar: 13g | Vitamin A: 22IU | Vitamin C: 0.1mg | Calcium: 26mg | Iron: 2mg
Extra Recipes to Attempt
Should you do this recipe, please depart a remark and star ranking beneath to let me understand how you prefer it.


